to book a space at one of our events, please call 01873 739310 or pop in to see us.

A 50% deposit is required upon time of booking


Dinner and wine at the gaff with chesters

Thursday 29th August

£80 per head

Pain de campagne, marmite butter

Frank Massard, Cava Brut Nature,Spain


Salt beef hash, triple mustard, dill pickle

Peter Lehmann, Wigan Riesling, Australia


Saffron risotto, king prawn, roast peppers

The Foundry, Roussanne, South Africa


Rabbit minestrone

Domaine Clos Vallons, Les Vallons Pinot Noir, France


Brummie cake, black bomber, tomato jam

La Réméjeanne, Les Prunelles


Lemon meringue, raspberry

Ca'ed Balos Dore, Moscato Passito


Rocky road